
Assam black tea
A native blend from the hills of Northern Thailand, grown under organic conditions.
Loose-leaf Assam tea from Northern Thailand, blended for milk tea and boba. Add your own milk and sweetener.
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Assam black tea blend, natural vanilla extract, and natural annatto extract.
For a concentrated base, steep 10–12g of tea in 4–5 fl oz of boiling water for 3–5 minutes, then strain.
Follow the street-style recipe for milk quantities and serving instructions.
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For help with an existing order, email hello@yimteaco.com with your order number.
Buying for a café or ordering in larger quantities? Ask about volume pricing
No artificial colors or flavors.

A native blend from the hills of Northern Thailand, grown under organic conditions.

Vanilla extract made from actual vanilla beans for a more rounded flavor profile.

An all natural coloring made from annatto seeds for a natural orange hue.
Another question? Contact us.
No. These are loose tea leaves that need to be steeped and strained before adding milk or sweetener.
Yes. The blend is made with black tea, which naturally contains caffeine.
Use the brewed tea for boba, hot tea, or iced lemon tea.
No. Select the 5lb size and order online. For larger quantities, use the wholesale form to ask about volume pricing.